A Dipper’s Delight, St. Paul’s Villager

By Nancy Crotti. Published in the Villager, Wednesday, November 18, 2009

Robust oils & vinegars from around the world are on tap at Olive Grove

Natalie Jaeger knew it wouldn’t be easy to land a new job when her husband was transferred to St. Paul from Chicago last year. Jaeger had been managing the conversion of old buildings to condominiums in downtown Chicago. Because the real estate market had soured, she decided to play off her love of cooking and tried to get a sales job with a food distributor. With no prior food business experience, her attempts fizzled.

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