Light & healthy salad that packs the flavor! The Tuscan Herb olive oil and Sicilian Lemon Balsamic vinegar take this salad to a new level!
Serve this soup chilled and with all the toppings, and you have a winner! This soup is great the next day, too, giving all the flavors more time to blend together!
Wonderful recipe for a cocktail party! Small, bite-sized food perfect to walk around and mingle with!
Perfectly nutty, sweet and savory! Quite a blend of unusual ingredients together, but it works…it works!
Farro is an excellent source of nutrition, and great for dieters. It digests slowly, so you will feel full longer! You can also put Farro in your salads and soups.
Such a great, filling pasta salad with a zesty dressing. Serve as a main dish, or as a side dish with chicken.
Delicious for your family, leftovers the next day at work, or easily double this recipe for a large group!
If you don’t like eating Brussels sprouts, you should definitely try this recipe. It might just change your mind!
Who says salads need to be boring! This chickpea salad is filled with a lot of protein and vegetables to keep you full longer.
I came up with this recipe years ago when I thought I had had the best pasta salad EVER, and wanted to recreate it. I have made this dozens of times, and am almost always asked for the recipe! This is a perfect side dish for large crowds!