$19.00 – $36.50
Bursting with the tart acidity of gravenstein apples, this fruit vinegar is a pleasant complement to the spiciness of greens like watercress and arugula. We love using it in Waldorf salad, Asian coleslaw, or even as a marinade for shrimp or scallops, it’s so versatile! Pair with Persian Lime, Cilantro Onion, Basil and Milanese Gremolata Olive Oils or Roasted Walnut Oil as a salad dressing.
Bursting with the tart acidity of gravenstein apples, this fruit vinegar is a pleasant complement to the spiciness of greens like watercress and arugula. We love using it in Waldorf salad, Asian coleslaw, or even as a marinade for shrimp or scallops, it’s so versatile! Pair with Persian Lime, Cilantro Onion, Basil and Milanese Gremolata Olive Oils or Roasted Walnut Oil as a salad dressing.
| Weight | 2 lbs |
|---|---|
| Dimensions | 3 × 3 × 10 in |
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“Everyone was so helpful and upbeat. They had so many suggestions on pairings and uses of the oils and vinegars. Extremely helpful!”
Jeanne
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