The dynamic fusion of honey and ginger opens up to perfectly well-balanced savory and sweet flavors. From salads, to noodles, to stir-fry, any Asian inspired dish can benefit from this best-selling vinegar. Cold drinks, mulled cider, shrubs, and winter sangria are outstanding when made with Honey & Ginger white balsamic. Pairs incredibly well with our Roasted Sesame Oil, Garlic, Persian Lime, and Blood Orange Olive Oils.
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