Mediterranean Chickpea Salad

Who says salads need to be boring!  This chickpea salad is filled with a lot of protein and vegetables to keep you full longer.



In a large serving bowl, combine the chickpeas, bell pepper, cucumber, tomato, olives and feta cheese.  In a small bowl, whisk together the seasoning blend, olive oil and balsamic vinegar until well blended.  Pour over the chickpea salad and thoroughly combine.  Allow to sit at least 30 minutes to allow the flavors to blend.


Makes 6-8 servings