Author: Natalie Jaeger
Linguine with Shrimp and Artichokes
Loaded Baked Potato and Sausage Hot Dish
This savory dish is the way to a man’s heart!
Mac and Cheese
Mango and Black Bean Salad
Maple Roasted Brussels Sprouts
If you don’t like eating Brussels sprouts, you should definitely try this recipe. It might just change your mind!
Mashed Cauliflower with Garlic
Mediterranean Chickpea Salad
Who says salads need to be boring! This chickpea salad is filled with a lot of protein and vegetables to keep you full longer.
Melon and Prosciutto Skewers
Melon Caprese Salad
Mixed Berry Poppy Seed Dressing
Mushroom Sage – Cranberry Aioli
What do you do with all of your turkey leftovers? Make turkey sandwiches, of course! This is perfect as a sandwich spread, dip for veggies, on meat & fish, dip French fries, over vegetables, or add to a slaw salad.
Oatmeal Breakfast Bowl
This is a hearty, filling breakfast that will keep you full until lunch. My favorite part is there’s no added sugar…just the sweetness from the Balsamic Vinegar!
Oven Roasted Cauliflower with Garlic
You won’t have a hard time getting your family to eat cauliflower prepared this way! The combination of lemon, garlic and cheese is delightful on the palate!
Pasta Primavera
Pasta Salad with Mexican Street Corn, Pesto & Goat Cheese
Peach Bellini
Peach Caprese Salad
Peanut Butter
Have you ever looked at the ingredients in your jar of peanut butter? Once you see how easy this recipe is, not to mention delicious, you’ll start making this a staple recipe in your home and cut out all of those unnecessary ingredients.
Pickled Beets and Eggs
You won’t be disappointed with this beautiful dish! Not only is it gorgeous plated, it’s very flavorful. Continue reading “Pickled Beets and Eggs”
Popsicles
Wonderful, refreshing popsicles even for adults!
Pork Butt with Apple Balsamic
Easy dinner go-to that’s also a crowd pleaser!
Continue reading “Pork Butt with Apple Balsamic”
Pulled Pork
Every time we make this juicy beauty, we are asked for the recipe. Enjoy with your family and friends!
Pulled Pork Sliders
The Espresso Balsamic with our Southwest Seasoning is packed with so much flavor, you won’t need any additional seasonings whatsoever! Great dish to have out for a party!
Roasted Brussels Sprouts and Cinnamon Butternut Squash
Roasted Cauliflower with Pancetta, Olives and Parmesan
adapted from the New York Times
Continue reading “Roasted Cauliflower with Pancetta, Olives and Parmesan”
Roasted Chickpeas
For all the salty, potato chip lovers out there…this one’s for you! Delicious, healthy snack that’s even kid approved!
Roasted Potato Salad with Bacon Vinaigrette
Roasted Potato Salad with Garlic Vinaigrette
Rosemary & Balsamic Glazed Ham
Savory and delicious! This ham recipe is great for the non-ham lover, too!